ASH Woodfired

ASH Woodfired, owned by Ted Scharpnick, is a standout in Portland's vibrant food truck scene, offering a unique blend of Neapolitan and New York-style pizzas. Ted's passion for crafting the perfect sourdough crust, made from local grapes, sets ASH Woodfired apart. This food truck is a frequent presence at popular Portland spots like Base Camp Brewing in the Central Eastside Industrial District, making it a beloved fixture for pizza lovers in the city.

The menu at ASH Woodfired is diverse and delicious, featuring options like the classic Margherita, with house-made marinara, fresh mozzarella, and basil, and the more adventurous Woodfired Asparagus pizza, topped with morel mushrooms, lemon oil, and Calabrian chili oil. They also offer a range of vegan options, ensuring that everyone can enjoy their wood-fired delights. Ted and his team source ingredients from local farms and purveyors, emphasizing quality and sustainability in every bite.

Beyond just serving great food, ASH Woodfired is known for its excellent service and community involvement. They cater a variety of events, from weddings to corporate gatherings, earning a stellar reputation for both their food and professionalism. In the diverse world of Portland food trucks, ASH Woodfired stands out as a must-visit for anyone craving authentic, high-quality pizza.