Cajun Skillet Menu
Two flour tortillas filled with dirty rice, chicken tender strip, topped with a country corn gravy
Crispy Golden, deep-fried, well-seasoned catfish
Three chicken tenders, juicy, tender, well-seasoned and deep fried
Eight shrimp, golden, crisp, cornmeal-battered and deep fried
Two flour tortillas filled with jambalaya, catfish strip, mardi gras slaw, and topped with a remoulade sauce
Award Winning!! Smooth polenta grits smother over our signature Cajun sauce, topped with fried shrimps
Any item can be purchased separately.
Rice, roux, pork sausage, bell pepper, onion, and hot pepper flakes.
Stewed greens, tender textured with a smoky turkey flavor.
A cheese lover’s dream. Blend of melted cheese, NY Sharp Cheddar, Monterey Jack, Mozzarella and Cream Cheese.
Creole dish made with rice, tomatoes, chicken, shrimp and pork sausage
Slow simmered with green bell pepper, onion, celery and served over rice. Traditionally made on Mondays
Moist, rich, custardy goodness of sweet coconuts and almonds, topped with a creamy coconut rum sauce.
Fresh Basil infused lemonade. The perfect thirst-quencher. Light and refreshing.