Pirates Bistro
Pirates Bistro Menu
Pastrami Pirate Fries
Thinly sliced pastrami in au jus, topped with melted Provolone cheese, mustard, Russian sauce, sauerkraut, sliced dill pickles, and a Fuji apple slaw, served on top of crispy French fries or tater tots
$15
Black Beards Fish Tacos
2 beer battered fish tacos with cilantro-onion slaw, house Avocado sauce, sriracha sour cream, cotija, tomato and lime. With a side of house salsa and chips
$13
Chicken Chile Verde Fries
Shredded chicken in a Chile Verde sauce served on crispy Fries with cheddar cheese, arugula, tomato, House Arbol sauce, Mexican sour cream, cotija and pickled red onions
$15
Chicken Chile Verde Torta
Shredded chicken in a Chile Verde sauce served on toasted Bulillos roll with black bean puree, Shredded lettuce, tomato, cotija, pickled red onions, house Arbol sauce and Mexican sour cream.
$15
Pork Machaca Fries
Slow cooked Pork Machaca served on top of crispy French fries, with cheddar Jack cheese, chipotle aoili, avocado sauce, cotija, arugula, tomato, green onion, and parsley
$10
Sailor BBQ Chicken Sandwich
Pulled Chicken Breast in a house blend BBQ Sauce, served on a toasted Brioche Bun with Southwest aioli, arugula, onion ring and topped with fuji apple slaw
$10
Shrimp Bacon Chorizo
White shrimp sautéed with chorizo, thick-cut applewood smoked bacon, red onions, and cilantro with pepper jack, Sriracha sour cream, tomatoes, and green onion
$10
Southwest Chili (Vegetarian)
Slow cooked chili served on crispy fries with cheddar cheese, arugula, tomato, crispy onions, Sriracha sour cream and house Sante fe sauce
$12