Serious Salads

Grilled chicken over kale with carrots, celery, and crumble cheese topped with buffalo sauce and ranch dressing.

Tender and juicy chicken, steak or portobello grilled and topped with cilantro-lime dressing combined with creamy avocado slices, grilled colorful peppers and crumbled queso over a bed of mixed lettuce.

Fresh salad made with rice, cheese, tomato, corn chips, and lime juice topped with sour cream and picante sauce with your choice of steak, chicken or portobello mushrooms. No dressing needed.

A deliciously grilled salmon fillet, glazed with honey ginger, cranberries and pecans, atop a vibrant bed of baby greens, lemons and feta cheese. Honey mustard dressing compliments flavor.

Spiral cucumbers and sliced avocados with colorful veggies (black olives, tomatoes, onions, eggs) tossed in a zesty Italian dressing with your choice of chicken, steak, or portobello mushrooms.

Grilled pork loin over a mix of kale and arugula with grilled Brussels sprouts, fresh pear, feta, cranberries, walnut pieces, and a raspberry vinaigrette.

Roasted chickpeas and corn combined with kale, sunflower seeds, cilantro, tomato, black beans and a touch of lemon juice. Olive oil drizzle completes the ensemble.

Flavored Boba Tea