The classic dish recreated with plant-based "beef" alongside fresh broccoli,
mushrooms, garlic, and green onions tossed in our original sauce and served over
rice. (vegan and gluten free) 470calories
"Gimme Some" Spicy Tofu Pad Thai
Gluten Free
Spicy
Vegetarian
Vegan
Stir fry tofu in our sweet and spicy pad thai sauce. Juicy cuts of pineapple, red
peppers, sugar snap peas with rice noodles. (vegan and gluten free) 529cal
Birthday Noodles
Vegetarian
Vegan
“Beef” lo mein created with eggless wheat noodles in our rich brown
sauce. Organic fresh carrots, onions, garlic, sugar snap peas, and
crimini mushrooms. (vegan) 522cal
Lucky Fortune Fried Rice
Gluten Free
Vegetarian
Vegan
Veggie fried rice with fresh organic carrots, peas, scallions, onions,
garlic, crimini mushrooms, and broccoli in a special sauce. (vegan and
gluten free) 423cal
Sides/Apps
Fried Rice and Sunomono salad added to entree
Vegan
Vegetarian
Gluten Free
Dairy Free
Dessert
Gourmet Chocolate fruit skewers
Gluten Free
Vegan
Vegetarian
Dairy Free
Gourmet Ghirardelli Chocolate Fruit Kabobs
Drinks
Bubble Brown Sugar Milk Tea
Vegetarian
Bubble tea is a tea-based drink that originated in Taiwan in the early 1980s. It most commonly consists of tea accompanied by chewy tapioca balls, but it can be made with other toppings as well.
Our menu is entirely vegan and vegetarian. We use only the freshest fruits, vegetables, and plant based proteins to make the best asian style entrees that are all under 550 calories! With the use of “flavor thru freshness”, meat lovers and vegan/vegetarians alike will enjoy our amazing dishes!