Orders are open - Pre-order Now
7:00 a.m. - 10:00 a.m., 11/25/2024
Cuba South
Big Pig
Buffalo Rancher
Veggie Italiano
East Coast Grinder
Soprano
Brentwood
The Vibe
Twisted Kilt
Daily menu specials at the truck
Coleslaw
South West Pasta Salad
FAT KID Quesadilla
Chips
Soft Drink
Water
Gaylord Opryland Resort
2800 Opryland Drive, Nashville, TN, 37214
11/25/2024, 7:00 a.m. - 10:00 a.m.
Gaylord Opryland Resort
2800 Opryland Drive, Nashville, TN, 37214
11/25/2024, 11:00 a.m. - 3:00 p.m.
Broadwest Nashville
1600 West End Avenue, Nashville, TN, 37203
1/15/2025, 10:45 a.m. - 2:00 p.m.
Nashville State Community College
120 White Bridge Road, Nashville, TN, 37209
1/28/2025, 11:00 a.m. - 1:30 p.m.
Avondale Park
2081 Leeds Lane, Nashville, TN, 37221
2/8/2025, 5:00 p.m. - 7:00 p.m.
November 2024
My order was ready on time, no waiting and was greeted with a smile. My bbq sandwich was amazing!!
March 2023
Excellent Italian beef. The soprano is highly recommended. My coworker had the pasta. It’s a bit spicy which I like, and it was excellent.
May 2021
Awesome quality of food. Presentation of wrapped food was great.
October 2020
I had the veggie sandwich - lots of veggies, all delicious!
October 2020
Cuba South delicious, loved the Goat Sauce. Veggie Italiano was fresh veggies not mushy!
August 2020
Absolutely loved, I received the mushroom one, it was pretty dang good, but it really needed garlic salt, which I had in the spice cabinet, after a sprinkle it was perfect. My brothers sandwiches were perfect as is
June 2020
Bread is always amazing with this truck. Friendly staff, and haven't had a sandwich yet I didn't like
May 2020
Steaming Goat is our favorite food truck. Great sandwiches, quick service. Would love to have them back again
May 2020
The food was so good, but took all of the middle and put it on lettuce for a healthier option. Still soooo yummy just feedback for when things get back more normal. *smile*
April 2020
The combination of pickles and spinach on the meatloaf was really good. Best Cole slaw in we've ever had in Nashville. On the downside, penne was a bit overcooked and drenched in Thyme. That's all I tasted.